The Site Acceptance Test (SAT) is a crucial process to ensure that the industrial equipment developed within the CHEERS project meets the technical and operational requirements before its final commissioning. [...]
Agricultural residues and by-products are often underutilized and considered waste rather than valuable resources. By recognizing their potential, a biorefinery approach can be adopted to produce high value-added products. Beer [...]
Every year on March 30th, the world unites for Zero Waste Day, a moment to reflect on our consumption habits and act toward a more sustainable future. Waste reduction is [...]
As we have mentioned on countless occasions, the darkling beetle species Tenebrio molitor, known as mealworm in its larval stage, is a sustainable alternative for the production of biomass [...]
The Brewery Industry Plays a Vital Role in the Economy and Society The brewery industry is a major driver of economic growth and social engagement in Europe accounting with [...]
As part of our efforts to ensure the CHEERS project collaborates with a range of stakeholders and actors involved in the brewing and bio-based sectors, Earthwatch has design two [...]
Led by Mahou San Miguel, the CHEERS consortium includes 11 partners from 5 countries, including Genia Bioenergy, a Spanish SME specialized in engineering, process optimization, and the development of modular [...]
The circular bioeconomy, also known as biocircularity, is gaining importance as a sustainable alternative to the current linear economic model and to recent circular economy strategies. This approach combines the [...]
CHEERS project is commited with a sustainable development. Because of that, deliverable D6.2 outlines the planned approach for conducting the Techno-economic Assessment (TEA) and Life Cycle Sustainability Assessment (LCSA) [...]
As 2024 draws to a close, the CHEERS project team celebrates a year brimming with milestones, collaboration, and innovation in our mission to revolutionize sustainability in the brewing industry. [...]
This project has received funding from the European Union’s Horizon Europe research and innovation programme under Grant Agreement No. 101060814.
Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Research Executive Agency. Neither the European Union nor the granting authority can be held responsible for them.
This work was also funded by UK Research and Innovation (UKRI) under the UK government’s Horizon Europe funding guarantee [grant number 10050977].
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